Terra Inc. has been awarded a contract by a community farm’s Board of Directors to conduct CPTs to evaluate the foundation soils for a joint farmhouse and storage facility. This community shared agriculture program involves constructing a large, root cellar-style vegetable storage facility attached to the vegetable processing barn and farmhouse. The aim is to apply traditional subterranean root cellars on a larger scale.

Local farmers will be able to store fresh produce in the cellar and process it in the farm barn. This is a low-budget farmhouse intended to encourage and promote production by the local farmers. The entire structure will be energy-efficient and guarantees a natural freshness of the products processed and sold to the rest of the city.

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